Cakes Mania Cake art design

Ever wondered what the piping nozzles you own actually do? In this video Ceri. D will take you through the basics of piped boarders and give you some helpful hints to achieving impressive piped boarders. Border Basics for Royal Icing Video Demonstration

This tutorial show you how to quickly whip up some vanilla buttercream. Super easy to do and goes really well inside and outside your cakes or atop your cupcakes. Enjoy! BUTTERCREAM RECIPE to fill and coat a 7 inch cake 500 grams unsalted butter 900 grams – 1kg of icing …

Color is as basic to your cake decorating as the icing and the cake. Choosing the right icing colors for your cake, cupcake or treat will help you capture just the mood you want for the birthday or special occasion. Learn how to use icing colors from Wilton to color …

Learn an easy cake decorating technique and bring your buttercream creation to life using only the leaf tip — adding pops of color and instant drama. Tips and tools listed below. INGREDIENTS – Color Right Performance Color System – Piping Gel or Light Corn Syrup – Medium Consistency Buttercream TOOLS …

When you’ve got a million things on your plate and you’re stressed out to the max, you really don’t have the time or patience for the little surprises – like finding out your kid’s school breakfast is tomorrow. Now you want to make cupcakes in a hurry to skip the …

From the recipe files of my cake shop, a favorite of friends and customers which we affectionately called “Orange Pom-Pom”. This cake combines winter harvest fruits in a fresh way that will make you forget the cold winter weather. ORANGE CAKE 2 STICKS BUTTER 1 1/4 CUPS GRANULATED SUGAR 1 …

Buttercream is wonderfully versatile, and many kinds of flavorings can be added. This recipe is for strawberry IMBC, but strawberries can be omitted or replaced. INGREDIENTS 6 ¼ ounces egg whites 7 ounces sugar ¼ cup water Pinch of salt 1 pound of unsalted fine quality butter, room temperature 1 …

Don’t be intimidated by making scratch chocolate mousse, Cake Central user, alfie, shares this recipe anyone can make. Delicately light, yet rich and flavorful, use this mousse as cake filling or in a pretty glass for dessert. This mousse can be used as a filling for tarts as well as inside …

White chocolate and cream cheese make this crusting buttercream indulgently delicious. Pair it with lemon cake for a bright flavor combination, or go with a classic match up with carrot cake. I found this in the Cake Mix Doctor cookbook and altered it to be a nice crusting buttercream to …

Start with a 21” disposable bag and a wide icer tip #790 to pipe your icing in two large bands. Use a plastic icing scraper to smooth the sides and top of the cake. Hold the scraper at a 45 degree angle and continue around the cake until it looks …