Marbled Disney Princess Cupcakes Recipe. Disney Princess Cupcakes, from Frozen’s Elsa to Sleeping Beauty’s Aurora and many more.

INGREDIENTS

1 Cup/225g/8oz butter softened at room temperature1 Cup/225g/8oz sugar4 eggs1 ½ Cups/225g/8oz all purpose flour (plain flour)2 ¼ tsp Baking powder

https://youtu.be/PO2bcU-tkYo

METHOD1. Preheat the oven to 350F/180C2. Line a cupcake tin with wrappers3. Cream the butter and the sugar together in a bowl until pale and fluffy.4. Beat in the eggs one at a time until well combined, then add in the next one. If you mix looks curlded, add in a spoonful of flour.5. Mix in the flour and raising agent using the beater or a large metal spoon until just combined, then stop.6. Divide the mixture between 5 bowls and color blue, pink, yellow, purple, and some plain.7. Spoon 2 colors into the wrappers and mix with a knife to get a marbled effect. Fill the wrapper ¾ of the way.8. Bake for 20-25 minutes, or until golden-brown on top and a skewer inserted into the middle comes out clean.9. Remove from the oven and set aside for 5 minutes, then remove from the tin and place onto a wire rack. Once cold store in an airtight container for 3-4 days.10. Decorate your cupcakes however you like them and make sure to visit Cookies, Cupcakes & Cardio to see how to create your favorite Disney Princesses.