Wednesday , May 18 2022
homemade fondant

Homemade Fondant Recipe

One good thing about this fondant is that because it has good elasticity you can roll it out really thin there by using a nice thin layer of fondant.

I personally don’t like a thick layer so it’s a big plus for me. Also when you place it on your cake it doesn’t break easily but stretches instead.

Homemade Fondant Recipe

Ingredients
1/4 cup fresh whipping cream (or non-dairy liquid creamer)
1 1/2 tbsp gelatin
1/2 tsp meringue powder
1/2 cup light corn syrup –
3 tbsp butter or Veg shortening.
1 1/2 tbsp glycerin
1/2 tsp salt
2 tsp Vanilla or other flavoring
Approximately 700 grams to 900grams powdered sugar. (450 grams makes 1 Pound)

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