When you’ve got a million things on your plate and you’re stressed out to the max, you really don’t have the time or patience for the little surprises – like finding out your kid’s school breakfast is tomorrow.
Now you want to make cupcakes in a hurry to skip the frosting? You can achieve the effect with less time by using an easy cheater’s recipe to Frost Cupcake with Marshmallows.
One minute before your cupcakes are done baking, pull them out and top each with a jumbo marshmallow, return the pan to the oven and watch those white clouds of sweetness melt over the surface.
It makes the most inventive frosting for your cupcakes that we’ve ever seen! We highly suggest you give it a try.
Directions to Frost Cupcake with Marshmallows: